Inspired Eating

Healthy recipes and food inspiration from Pompom and Twiddle
  • Indian Salad and a Funky Tablecloth

    Indian salad on bright funky tableclothAfter waking up to grey skies once again, we decided there was nothing for it but to brighten up our day by preparing a colourful feast. As much as we love a touch of grey for interiors, it’s all getting rather samey when it comes to the dreary British summer. We had a ‘glut’ of mint in the garden this year, so thought we would weave a few sprigs into our plans. We finally decided upon an Indian salad based upon Kachumber to accompany a homemade aubergine and coconut curry. We laid the table with a bright, funky tablecloth and transported ourselves away to somewhere balmy and exotic.

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  • Asparagus Recipe with Almond and Sherry Vinegar Dip

    Asparagus recipe cabbage leaf bowlCooking and sharing food is a huge part of what makes a house a home. Dominic and I have always enjoyed cooking together and over the years have collected a fair few crowd-pleasing vegetarian recipes up our sleeves. We thought we’d share some of our most delicious recipes on the blog from time to time. May and June is short but sweet asparagus season, so an asparagus recipe is just the ticket for our first recipe post.

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